1/2 Dozen Gluten & Dairy Free Hot Cross Buns


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1/2 Dozen Gluten and Dairy Free Hot Cross Buns (Seasonal)

Our Gluten and Dairy free Hot Cross Buns are made in small batches using the finest gluten-free ingredients made locally here in Alberta. We focus on using nutrient dense fresh milled flours that are higher in protein, fiber and essential vitamins and minerals. 

Gluten Free, Dairy free, Sugar Free, Soy Free, Tree Nut Free, Peanut Free.

This product was prepared in a dedicated Gluten Free Kitchen that is not subject to inspection.

We believe in full transparency and that our valued customers should have access to our full ingredients list when shopping online to make an informed choice.

Ingredients: GF Oat Milk, Yeast, Lard (Rendered from our Pasture Raised Pork), Salt, Buckwheat Flour, Sorghum Flour, Sugar, Egg, Vegan Butter, Tapioca Flour, Cornstarch, Xanthan gum, Vanilla, Cinnamon, Poudre Douce spice blend, Diced Candied Fruit.

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